Why Choose Organic and Biodegradable Fertilizers?

When discussing fertilizers, their use is often associated with environmental impacts. Although they are essential to maintain global food production, many contain compounds that can harm soil quality and the environment. In response, several organizations in the agricultural sector are promoting more sustainable and responsible solutions, such as organic and biodegradable fertilizers.

1. Synthetic Fertilizers: Origin, Benefits, and Challenges

In the early 20th century, chemists Fritz Haber and Carl Bosch developed a process to synthesize ammonia from atmospheric nitrogen and hydrogen. This breakthrough enabled the development of synthetic fertilizers and triggered historic agricultural growth.

However, the intensive use of these products has also had adverse effects.

Over the past 100 years, the concentration of artificial nitrogen compounds in water, soil, and the atmosphere has doubled. Although nitrogen is essential for plant life, its excess becomes a pollutant capable of:

• Affect the quality of ecosystems.
• Damage to water bodies and biodiversity.
• Contribute to climate change through the emission of nitrous oxide (N₂O).

The scientific community considers this imbalance to be one of the most relevant pollution threats facing humanity.

2. The transition to a more sustainable agriculture

On a global scale, synthetic fertilizers remain essential for food production, especially in developing countries. However, the agricultural industry is moving towards more sustainable and efficient practices.

Among the main lines of action are:

• Integrating N₂O emissions into global greenhouse gas inventories.
• Treat excess nitrogen as a climate, environmental, and health problem.
• Promote incentives to improve nitrogen use efficiency in the field.
• Adopt agroecological practices such as conservation agriculture, minimum tillage, and low-input systems.

In this process, organic and biodegradable fertilizers are key allies for a more resilient agriculture.

3. What are organic and biodegradable fertilizers?

Organic fertilizers are those that can be used in organic agriculture under international standards (European, American, Japanese, etc.) and that have external accredited certification.

Technically, they are inputs whose nutrients:

• Come from natural organic materials.
• Are of animal, vegetable, or other organic origin.
• Are chemically bound to organic matrices, which allows a progressive and efficient release.

These fertilizers contribute significantly to the physical, chemical, and biological stability of the soil.

4. Strategic importance of organic matter

Agricultural soil loses organic matter with each crop cycle when the nutrients removed are not adequately compensated for. Research shows that the incorporation of organic matter:

• Improves soil physical structure.
• Increases beneficial microbial activity.
• Significantly increases crop yields.
• Provides key macro and micronutrients for plant development.

In degraded soils, the application of organic matter can generate exceptionally high yields.

5. Organic-mineral fertilizers: An integrated solution

Organic-mineral fertilizers combine stabilized organic matter with readily available mineral nutrients. This combination makes it possible to:

• Optimize soil aeration and moisture retention.
• Improve cation exchange capacity (CEC).
• Favor infiltration and nutrient mobility.
• Maintain soil fertility and structure in the long term.

Without such comprehensive solutions, agricultural soils become poorer over time, making it difficult to meet future food demand.

Currently, there is growing interest in fertilizers enriched with Zinc (Zn), Calcium (Ca), Magnesium (Mg), and Sulfur (S) to increase the nutritional value and productivity of crops.

6. Forzasil-K: Organic-mineral technology for advanced plant nutrition

An outstanding example of nutritional innovation is Forzasil-K, an organic-mineral fertilizer suitable for organic, transition, and conventional agriculture.

Technical characteristics:

• Liquid formulation based on Silicon (Si) and Potassium (K).
• High internal mobility, which favors nutrient redistribution.
• Nutritional regulator function due to silicon’s structural behavior.
• Improvement of plant metabolism and strengthening of plant structure.

The integrated supply of silicon and potassium provides physiological and agronomic advantages, especially relevant for Peruvian crops, where Silicon use is still an expanding field with promising results.

The agricultural industry is moving towards nutritional solutions that increase yields without compromising sustainability. In this context, organic, biodegradable, and organic-mineral fertilizers stand out as efficient, technical, and responsible alternatives.

Products such as Forzasil-K represent a significant advance in modern plant nutrition, combining innovation, sustainability, and field-proven results.